![]() ![]() If you have no idea how much that is, check our temperature converter to convert it into Fahrenheit, Kelvin, or any other temperature unit you want. Then, just make a dough and bake the shortcakes for 15-20 minutes in the oven heated to 190 ☌. For sugar, you've found out its around 2 oz, and also that you need 1.3 US cups of flour. You convert grams to cups by dividing the weight of the ingredient in grams by 236.588236 times the density of the ingredient. Repeat the same steps for the other two ingredients. Here you are - the converter did the job! Now you know that 125 grams is a bit over one stick of butter (1.1), and it's equivalent to 0.55 of a cup.Use a drop-down list if the unit you're looking for is not visible. ![]() If your product is not on the list but you know the ingredient's density, just hit the Advanced mode button and change the density value. How much is 0. References: Density Database Version 2.0 - FAO FAQs on water volume to weight conversion 100 grams of water equals how many US cups 100 grams of water is equivalent 0.423 ( 1 / 2) US cup. ![]() References: Density Database Version 2.0 - FAO FAQs on water volume to weight conversion 150 grams of water equals how many US cups 150 grams of water is equivalent 0.634 ( 3 / 4) US cup. Weight Volume Gas Mark Grams of water to US cups Chart Note: some values may be rounded. Let's start with the first product: butter. Weight Volume Gas Mark Grams of water to US cups Chart Note: some values may be rounded. Unfortunately, the recipe is from across the pond, and the units look somewhat strange to you:īut you don't have to give up! Just use this cooking measurement converter: You've found some delicious-looking shortcakes. In some categories, you can even specify the type of the product. 4) How many joules are required to boil 150 grams of water The heat of vaporization of water is. In our cooking measurement converter, we've chosen seventeen essential ingredients. In this kind of conversion, we cannot provide one general conversion table - it would differ for every ingredient! So, to calculate how many grams are in a cup, you need to know if it's a cup of sugar, flour, or honey. For that, you need to know the ingredient and, more specifically - its density: And here, we come to the core of the calculator - conversion from weight units to volume or from volume to weight. ![]()
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